This is one of the food requests of my nephew Lance, he loves bread like me. Last Saturday I don't have work so I decided to make his favorite - French Toast. We both love French Baker's French toast so this is my version of it. Ingredients: 8 slices of Gardenia White Bread (any bread of white bread can do) 2 eggs, beaten 3/4 cups evaporated milk 1 tsp sugar 1/4 tsp vanilla extract 2 tbsp butter 2 tbsp cooking oil Cinnamon (optional) Light/Pancake syrup (optional) Beat the eggs then add the milk, vanilla extract and sugar (you can add 1/4 tsp cinnamon powder). Mix until the ingredients are incorporated. Pour some wet mixture on a plate and dip both sides of the white bread. Make sure that both sides are coated evenly. Cook coated bread slices on cooking oil and butter on a non-stick frying pan on medium heat until brown. Tada! Now you have a French Toast!(*wink) Served it as is or you may top with light pancake syrup. Best served with Schublig sausages and scrambled egg