Recipe: Easy Creamy Spinach Dip♥

Ingredients:

1 package Fresh Spinach leaves, washed, dried and chopped

1 Cream cheese 255 grams, room temperature

5 cloves of garlic, minced

1/4 cup Extra Virgin Olive oil

Grated Mozzarella cheese

Salt and Pepper to taste

Instructions:

• Pre heat oven at 350 degrees;
• In a food processor or blender : Blend together Cream Cheese, Spinach leaves, Garlic and Olive oil;
• Once the mixture becomes smooth and spreadable, add salt and pepper to taste (If you want a more gooey dip you can add additional Olive oil);
•  Transfer in a small baking dish;  
• Add Mozzarella cheese on top and bake for 10 minutes or until the cheese is melted; 
• Serve with sliced (toasted) French bread or baguette.  

This dip is also great with chips!

Happy cooking!

xo,

Chiq♥