Saturday, September 26, 2015


Good food, great company!  Still can't get enough of our pigging out yesterday.  Oh, I met my high school barkada at Mega Fashion hall yesterday after almost a year.  Both of them are based abroad, Ruthie a consultant in Avon, Japan and Tweet is based in Guam and a FA in Continental micronesia.  One of the reasons why we get along - is our love for food. We craved for pizza and pasta: we had lunch at Linquini fini... and then dessert - my friend Ruthie suggested we try Dolcelatte at the 5th floor.  

I cook and bake, so I'm a bit hard to please when it comes to food.  Hmmm.. It was supposed to be dessert time!!! : but when my friend Tweet saw the mouth-watering pizzas on the menu, she insisted to order.  She told us that it was pizza she had in mind. (that she should've had earlier).

She ordered the Parma artichoke gourmet pizza: It's so good! (5 stars for this!)   We just had lunch but was able to finish 2 slices of this. 

With no hesitations... hahaha...
On thin crust : topped with parma ham, honeycured bacon, sundried tomatoes, alfalfa sprouts with artichoke

There's still room for DESSERT!  These are the cakes that we ordered.

Dark Valrhona crunch : one of their signature cakes (Ruthie's choice) : according to Ruthie she tried this already.  It was very rich and extremely dark... I love dark chocolate but I find this too strong, but it's good.  It's a perfect blend of valrhona chocolate and nutty hazel nut with crunch. (3.8 stars for this) 

Dark Chocolate truffle cake : (Our choice) The taste is so divine! Chocolate cake layers with dark chocolate frosting with truffle on top.  Dark chocolate is just right (not overpowering). (5 stars for this!)

Pistachio Caramel Blanco : (Our Choice) : Layers of chiffon and white chocolate crisp covered with cream cheese frosting, topped with pistachio nuts.  Very light, not too sweet... definitely a must try! (5 stars for this)

Red Velvet Cheesecake : (Our choice)  I love red velvet cake and cheesecake, so if you combine these two: Oh My Gee!  Little piece of heaven that will really put a smile on your face.  So heavenly... I so love it!  (5 stars also for this!)

Will definitely visit again! Can't wait to try the other food, pastries and cakes on their menu.     

Dolcelatte is located at:

*1616 Quezon Ave., South triangle, Quezon city Philippines
   Telephone number +632 4251313 local 109-110

*5th floor Bldg.B SM Mega Fashion Hall, Mandaluyong City

Til my next food adventure!♥


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